The combination of cheeses in this bruschetta dip really goes together to create a strong and rich flavor. This dip is amazing for dipping bread and can even go on pasta!
DIRECTIONS:
- In a small bowl, add 1/4 cup hot water and oil mix, stir and let sit for 5 minutes to hydrate.
- Then, add 1 cup olive oil to hydrated mix and stir.
- Pour mixture onto shallow plate or bowl.
Contains:
Romano cheese, parmesan cheese, non-fat milk, tomato, garlic, salt, cheese cultures, and spices.